AFTERNOON TEA

Bright, brisk and lively with excellent flavour. Speaks to its pedigree of seasonal tea from Sri Lanka and Kenya.

The perfect breakfast tea with burgundy depth and malt highlights. Bold and robust with a bright golden cup.

Seared fresh tuna, fresh herbs, and a touch of chiliA perfect all day breakfast blend. Bright and brisk featuring a flowery peokoe grade leaf.

Spring harvest yields a deliciously vegetative green tea with buttery smoothness.

Rich with deep mouth feel. Opens with light ginger heat and finishes on a savory cardamom note.

Delightfully aromatic with an expressive wild apple- like character. Pale cup.

An enchanting herbal rooibos tea. Fruity ripe berry notes balanced with mild lavender.

Summer in a cup. Sweet watermelon notes are complimented with mellow accents of cucumber and gazpacho. Stunningly delicious.

A remarkably heady earl grey tempered with wickedly delicious cream flavour. One cup is not enough.

A delicate cup with a distinctive 'muscatel' grape character. Hints of currant create an almost wine like taste.

A distinctive light cup that has hints of orchid- like flavour. Excellent for quiet moments.

Alive with riesling and berry notes. Finishes with a silky white tea smoothness.

Using what nature provides for a little pick me up. Mint highlights with recharging ginger notes.

Cool, pungent and lively. Immensely captivating. The pedigree of the worlds best mint.

Full flavoured with deep berry notes. The cup is burgundy red providing strength and character.

Orange notes and highlights of velvety sweet pineapple evoke passionate memories.

A white tea with body, light butter highlights with honey and white flower notes. Only grown in April.

Superb early season Yunnan black tea. Opens with oak highlights and finishes like a mild peaty speyside.

Superb early season Yunnan black tea. Opens with oak highlights and finishes like a mild peaty speyside.

orange zest + strawberry reserve + clotted cream

dill cream cheese

golden raisin + scallion

manns eggs + chive + watercress

remoulade + pickled onion

chow chow relish + cultured butter

mascarpone cream + ladyfinger + coffee amaretti syrup

jam + almond cake

basil gel + elderflower cream

salted caramel + miso + chocolate crunch

caramelized custard cake

orange zest + strawberry reserve + clotted cream

cream cheese + lemon + dill

manns eggs + chive + watercress

swiss cheese + aioli

tahini + lemon

hazelnut

white chocolate cream + vanilla cake

jam + mousse + vanilla pound cake

caramel + chocolate + banana bread

jelly + cream cheese + cookie

chocolate

Venezia, Italy 5oz $16 | BTL $68

Reims, France 5oz 35 | BTL $184

Reims, France BTL $245